animal lover, gardener, knitter, and gourmet cook
 

spring planting

I spent the past few days prepping the garden and planting my spring crop. I planted cabbage, brussels sprouts, onions, spinach, radishes, and peas. The stuff that you can actually see growing is the garlic I planted last fall. That’s the nice thing about garlic–you always have some growing early …

afternoon tea

The Portage Area Historical Society, of which my mother is a member, had an afternoon tea today. I guess it was a fundraiser, but I’m not positive. Anyway, my mom was nice enough to buy me a ticket to the event so I went and sat at a table with …