animal lover, gardener, knitter, and gourmet cook
 

almost there

I’m finally done with all of my Christmas preparations. I finished making the dog treats (and I even did some cat treats) this week. And, I finished wrapping gifts this evening. Now, all we need to do is finish up the living room makeover and all will be complete. I …

mister slaughter

It has been well-documented in the past that I enjoy Robert McCammon’s Matthew Corbett series. This book was no exception–it was just as good as the previous books. I’m already looking forward to the next one. Unfortunately, I haven’t purchased it yet–I need to remedy this soon.

global warming

It seems the global warming trend has hit Johnstown. I know it’s too early to call this winter a mild one (technically it’s still fall), but, whatever it is, I’ll take it. I thought the weather we had last winter was just a fluke, but the way this winter is …

unstuffed pork chops

I came up with a brilliant idea and I finally tried it out tonight. I call it “Unstuffed Pork Chops”. First, you mix up your favorite stuffing recipe (mine can be found here). Next, you pan sear a couple of pork chops (seasoned with salt, pepper, garlic powder and sage) …