animal lover, gardener, knitter, and gourmet cook
 

here’s to a winey fall

My chocolate raspberry kit finally came in so I picked it up today after work. I’d like to have it ready before Christmas, so I started it tonight. It should be an interesting experiment.

In other wine news, I saw an ad in last Sunday’s paper for Conzatti’s. They were taking orders for imported Italian grape juice (for wine). So, I stopped there on my way back from Thomas Feed Mill and ordered 2 buckets of juice–Pinot Grigio and Valpolicella. It’ll be in, in mid-October. Plus, I still have another wine kit left from the beginning of the year (I’ve only made two batches so far this year). Given all of this, we’re going to have a whole lot of wine at the end of 2008/beginning of 2009.